Gisèle Freund was a renowned photographer & photo journalist who fled Nazi Germany and settled in Paris in 1933. she studied at the Sorbonne, worked around the world for Time and Life magazines and took the first colour portraits of numerous writers and artists including Simone de Beauvoir, Virginia Woolf, Matisse, Man Ray and many others – all of which you can see here.
Julie Blackmon is a photographer whose ongoing series Domestic Vacations is inspired by 17th century Dutch paintings of chaotic domestic life, particularly those by artist Jan Steen – see this painting and you’ll get a good idea. today a “Jan Steen Household” is used to refer to a home in disarray: full of rowdy kids and boisterous family gatherings. Blackmon is the oldest of nine children and herself a mother of three, and so she explores the everyday life of her family and those around her.
Reuben Wu is a photographer, music producer (ever heard of a little group called Ladytron? uuuh yeah!) and director who i discovered by way of flickr when his fantastical landscape imagery almost made my eyeballs explode into a cloud of star dust. i might have listened to this while looking through them. follow him on Instagram.
Jordan Sullivan is a writer & artist living in LA, original from Houston Texas, who i have been following on Instagram for a long while. i recently delved into his extensive portfolio, and was stopped in my virtual tracks by the beautiful and harrowing photographic story about his mother: The Burial Cloud.
i’ve never experienced the kind of bitter cold that Canada and other similarly wintery places have to deal with, but something tells me that sitting in an ice fishing hut doesn’t appeal to me much. when i saw this series by photographer Richard Johnson however, i started imagining what my own ice hut would look like… i probably wouldn’t use it for fishing though, perhaps just as a giant freezer? i can store a year’s worth of ice-cream in there.
last year i took some new photos at The Table to use on their website. i love the casual flowers that are always such a sweet feature on their tables (all thanks to Jess’ husband Luke!) – they remind me of the colourful flowers that they had at their wedding. we ate the most delicious twice baked cheese souffle and some kind of gorgeous homemade ice cream – the flavour of which escapes me now, but the mmm-memory remains. The Table is open on the weekends, and you have to book because they are naturally insanely popular. if you haven’t visited yet, what are you waiting for?