if you’re in the cape town area code make sure to pop into field office, a new coffee shop / design museum / art gallery/ your office away from your office / your boardroom away from your boardroom. the brain child of designers pedersen + lennard, the space caters for people looking for a place to be inspired, have some good eats (gourmet sarmies & cakes) and drink some great coffee. you can find them on barrack street (beteween buitenkant & harrington) … also follow them on twitter and on facebook. all photographs belong to field office.
i can get by in a foreign city on very little – and paris is no exception. i’m talking food, here. give me a baguette and some cheese and i’m pretty much good to go the entire day. actually, give me bread and cheese just in general and i’m good to go – forever.
cappuccino for me, please.
all images from life magazine
this place looks really awesome, the book club is situated in a former victorian warehouse in the east end of london that’s been renovated into a new venue for eating, drinking, meeting & dancing.
it’s almost weekend, which means plenty of opportunity to spend hours at a cafe somewhere, drinking coffee (or gin or sangria) and talking crap. yes, let’s!
the franklin fountain is an old school soda fountain (n. a counter where ice cream, sodas and sundaes are prepared and served) in philadelphia. somebody open one here, please!
With its comforting menu of coffee, pastries, and ice cream, The Old Brooklyn Parlor is filling a void in Prospect Heights, Brooklyn. Objective Subject worked with the owner, Nick Haven, to establish the 1930s Brooklyn aesthetic with dense typography of classic New York geometric sans serif and custom hand-lettered script.
love this shoot by andré paul pinces
A flat white is a coffee beverage prepared by pouring the creamy steamed milk from the bottom of the jug over a single shot (30ml) of espresso, it is most commonly found in New Zealand and Australia.