sweet things + sweet looks. let’s not over think it.
earl grey cake with rhubarb cream + hanneli by easy fashion
caramel tart with apples and whiskey + a fine day for sailing
sticky toffee pudding + antonia siegmund by a love is blind
tapioca pudding with smoked sesame seeds + nao by vanessa jackman
lemon speculoos layer cake + chit chat by the locals
peach pie + claire by stockholm streetstyle
dark chocolate chiffon cake with fluffy rosewater frosting + katherine by trendycrew
lemon pound cake + the sartorialist
blueberry meringue pie + irina by streetstyle aesthetic
almond cream filled cardomom buns + tommy ton
dulce de leche + the sartorialist
53 Comments
These are great! You always do such a great job with these.
Love the Tapioca + Vanessa Jackman and the last one with banana cream pie! Perfect!
this is so so so incredible! what a gorgeous post
http://www.moneasywardrobe.com
Love this combination of cake & fashion! Great! Eye candy, thank you!
C.
http://www.cforstyle.com
so SWEET.
so LOVELY.
Love this idea! So fun. The tapioca pudding with sesame seeds is a perfect match.
you are incomparable….I am in awe.
Have you ever seen 101 Dalmations? There is a scene in the original cartoon Disney version where all the dogs look like their owners…Your lovely post reminds me of that scene! I wonder if these ladies subconsciously eat these amazing things that match their outfits like you’ve paired up for them!! =)
Amazing post!
That’s a great idea :)
xx.
You do such an awesome job with these! They fit so well :) Love checking in everyday, and congratulations on the engagement!
Nice “pieces of cake “. Well done !
Fred – Easy Fashion Paris
this post is almost too sweet to be true – wow!
Love this idea! So fun and well chosen.
http://viennarightnow.wordpress.com/
Showing these to some fashion students tomorrow! Thank you for the inspiration!
Also was inspired by the illustrated Paris post you did. Merci!
Hehe! Now I feel like shopping for clothing as well as cake :)
I just love these compilations! That Earl Grey cake and those pale pink wide-legged pants – yes please.
I LOVE when you do these posts. So creative :)
Cat
catgotdressed.blogspot.com
catgotdressed.storenvy.com
Sweet and creative!
WHOA, EPIC IDEA! I love the chocolate rosewater. Seriously though, this is a great series!
new follower :) follow back?
amanda
http://thingstoholdandstir.blogspot.com/
lovely as usual!
this tapioca pudding looks so lovely!
You have such an impeccable eye! It is posts like these that keep me coming back to your lovely blog! Thank you for the visual treat.
wow, amazing. That blueberry meringue matches perfectly with streetstyle. Happy monday!
what perfect pairings! and so many of them are looks that I love.
these food-fashion collages are fantastic.
xoxo
Diana
love the tapioca pudding & banana cream pie pairings!
This post is making me want to buy clothes and eat sweets – two of my most favourite but highly incompatible activities!
such a great idea, sweet!
YiSSSSSS!! Always brightens my day.
Haha, the cardamom buns is called “Semlor”, and is an old swedish tradition. They even got their own day in the calendar up here! Lovely post!
That’s so awesome! The combinations are perfect, and that’s so refreshing and original. Bravo. I love your creative work.
Perfect combinations, you have good eye.
http://sabaaphotography.blogspot.com/
Ah, love! Especially the one with semla, it’s almost the season! :)
j’adore, superbes photos!
Comparisons are outstanding with enticing treats & matching fashion. Congrat.
Love the first one! Hanneli’s dress does, indeed, conjure up a lovely cake.
Amazing! I love these posts
such glorious fashion & food compilations ! Certainly makes one hungry for a dessert…
Desert and Fashion, oh my ! Beautiful idea and great pairings, I want something sweet right now !
So awesome and yummy all at once!
Pingback: Catering For My Sweet Tooth « The Fashion Medley
now I’m hungry again…..
Sweet post! I think I’d be the lemon pound cake, if I had to choose one. Thanks for your creative thinking – inspiring!
Absolutely brilliant and so useful, this is THE definitive visual guide to: “If you were a cake, what kind of cake would you be?”
Hurray for this elegant tome to the pressing question: “If you were a cake, what kind of cake would you be?”.
Absolutely amazing! So lovely & yummy all at the same time. Now I really want cake…
Thank you for the inspiration!
addition to the semla information provided by Lena; a semla served with hot milk like in this picture is called a hetvägg, which can be translated into hot wall, why it has this name i don’t know though.
very great post indeed.
Aww, this is such a lovely composition. Also, I am now terribly hungry ;)
I’ve made this video exactly one week ago and it goes so well with the first one: it’s got pink, food, and well.. pink. And hearts!
I think you’re gonna enjoy it :)
https://vimeo.com/59602797
http://shop.vitor.com.pt
Hello Miss Moss – would love to receive your posts or be able to find the most recent ones but cannot locate a subscribe section or a home button on this page. Could you help me please. Thank you!
So cute ! I really love the idea !
Total Eye-candy – loving the inspiration and the parallels of fashion and food. Thank-you so much, Sam
Food and fashion belong together – check it out wardrobevpantry.tumblr.com
love the idea of combining food and fashion! it´s very unique! :)
greetings from Ukraine :)
Hi Miss Moss. I find your blog very inspiring and beautiful. i like it very much. these sweet colors are great. congrats!
but i must call your atention on this post as you called as “dulce de leche” a hazelnut spread. THEY are not the same.
i am from argentina and the dulce de leche is a tipical argentine sweet that has no chocolate, nor hazelnuts. it is delicious, really, and we usually eat it with desserts, pastries , toasts with butter, chocolate, nuts or just alone with a big spoon.
i found a link with a recipe in english that is quite good. try to do it at home and enjoy it!
http://fromargentinawithlove.typepad.com/from_argentina_with_love/2008/02/dulce-de-leche.html
regards, mariana.
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