Skip to main content

if you don’t read Food52, you should. at the very least subscribe to their newsletter, where you will learn such things as how to make any burger in 5 steps, and how you can stretch one batch of tomato sauce into 5 dinners. they just launched their shop Provisions which stocks kitchen essentials and even pantry ingredients. some interesting items include a salt plate and compostable dinnerware.

We believe that great food isn’t just about ingredients, it’s about everything that makes a meal – it’s about the rolling pin you use to roll out dough for a pie; the vintage server you use to cut the pie once it’s baked; and the beautiful plates you serve it on. We wanted to create a shop that reflects this. But we knew we couldn’t stop at just products. So Provisions also gives you great recipes to make your pie — and an article showing you how to roll out dough like a pro.













Photography by James Ransom

Miss Moss

Hey! I'm Miss Moss. But you can call me Diana. This blog is a means of curating and sharing my love for visual treasures. Learn more about me here.

9 Comments